Location: Halifax, Nova Scotia
Client: Farmers’ Market Development Cooperative
Consultant: Lydon Lunch Architects
Duration: 1.5 Years
Renovation of a 100 Year old pre-engineered steel building into a modern, state-of-the-art facility. This 44,550+ square foot building is built to LEED® (Leadership in Energy and Environmental Design) Platinum designation under the Green Building Rating SystemTM, the highest accreditation available at time of construction.